Master of Science, Exercise Physiology
Major: Sports Nutrition
Sports nutrition is a growing area of interest and a great fit for those who want to learn about clinical nutrition in multifaceted environments.
The sports nutrition major integrates coursework from exercise physiology and nutrition science disciplines. Having a dual focus allows for students to gain a better understanding of how both nutrition and exercise impact human performance, health and disease.
All admitted students are assigned to the non-thesis track. To apply for the thesis track, students must be in good academic standing and have the support of your temporary advisor after the first semester.
A dietetic internship may be available to those who have completed a Didactic Program in Dietetics (DPD) before enrolling in our graduate program.
|Final Deadline||Earlier Deadlines (optional)|
|Must submit application by||Graduate assistantship eligibility:||Dietetic internship:|
|Fall||April 1||February 1||December 15*|
|Spring||October 1||July 1|
|The master’s program admits in the fall and spring semesters. All application materials must be received by the deadline posted. Only complete applications will be reviewed.|
|Note: Due to delays caused by restrictions put in place to lessen the spread of COVID-19, the Department of Nutrition, Food and Exercise Sciences at FSU will allow those with Nutrition & Food Science master’s applications in the “submitted” status (and the processing fee paid) by April 1, to continue to submit application materials and test scores through June 1, 2020.|
|*If applying for the DI to start in the fall semester, all admissions application materials must be received for the master’s program by December 15 of the preceding year.|
- An upper-division undergraduate GPA of at least 3.0 on a 4.0 scale. The same scale applies for graduate-level work.
- A bachelor’s degree or equivalent from an accredited university.
- Prerequisites must be completed before you enter the program. (Please see individual program prerequisite courses in the appropriate tab.)
- A competitive GRE General Test score; recommended score of above the 50th percentile (approximately 150) in both verbal and quantitative sections with a 4.0 or higher on the writing section. Please note that it can take up to ten (10) days after sitting for the GRE for an official score report to be sent to the university.
- International students must have an official TOEFL score of at least 80 (TOEFL iBT) or 550 (paper-delivered) to meet university requirements. Our department does not accept other English proficiency examinations (i.e. IELTS).
Attainment of these minimum requirements does not guarantee admission to the program. Admission decisions are based on assessments of all aspects of the student’s application materials. The department reserves the right to increase standards if warranted by enrollment limitations and by the number and quality of applicants. Financial aid is a separate process from the admission to a graduate program. Other requirements, outside of the admissions application, must be met to qualify for an assistantship.
Satisfactory grades must be earned in all prerequisite courses; minimums greater than a C are listed by the course. The required prerequisite undergraduate courses for the Sports Nutrition program are:
- Exercise Physiology
- Science of Nutrition (B minus or better)
- Nutrition and Sports
- Anatomy & Physiology I + Lab (C+ or better)
- Survey of Biochemistry + Lab
- Metabolism of Nutrients
Note: Starting Fall 2017, students have the option to take the undergraduate Exercise Physiology leveling course the first semester of their graduate program.
You must apply directly to Sports Nutrition.
- Apply Online, submit the admissions application and pay the application fee.
- Once you have submitted your application:
- Upload a one-page Statement of Purpose which briefly outlines your career goals. Include how your background and prior training make you a good candidate, as well as why Florida State University is a good fit for you. Please indicate up to three FSU faculty members with whom you would like to work. We strongly encourage applicants to familiarize themselves with the research interests of the faculty. You must also state if you intend to initially apply to the dietetic internship.
- Upload a resume or vita (information should be current).
- Enter contact information for two recommenders. The system will directly contact your recommender and provide them with a link to upload their letter. Letters must be received by the posted deadline. Academic recommendations are preferred, but relevant professional recommendations will be accepted. The recommenders should be professionals you have worked for who are familiar with your academic performance and can speak directly about your qualification for this degree. No personal recommendations or letters from peers will be accepted.
- Submit official test scores (GRE and, if required, TOEFL) to the FSU Office of Admissions. The school reporting code for test scores is 5219; no department code is required.
- International Students: Submit official TOEFL test scores to the FSU Office of Admissions. The school reporting code for test scores is 5219; no department code is required.
- Submit official transcripts (with translations if not in English) to the FSU Office of Admissions. Even if courses are posted to another institution’s transcripts, we require transcripts from EVERY post-secondary institution you attended.
Speaking with the program director or visit to the department is encouraged. Please contact us at email@example.com to schedule a visit.
Please allow a minimum of ten (10) business days for the Office of Admissions to process your incoming materials.